Hello, iam Amanda Stevenson, May your day be joyful.
Are Shallot Skins Edible? [Solved]
If you are fancy and slightly old-timey, they may also be pickled. In all cases, shallots are used more as a condiment than a complete dish. To eat, peel off the papery skin and slice off any coarse bits (usually at the ends).
How to Peel a Shallot - One Minute Cooking Class from NoRecipeRequired.com
Peeling a
Why do chefs use shallots instead of onions?
00:00 - Why do chefs use
Dicing An Onion | Gordon Ramsay
How to finely chop an